Contest Details: Send out a tweet with the #brewdurham4 hashtag, describing which beer and food pairing looks the tastiest, and you'll be entered into a drawing for a pair of 2 free tickets. Drawing takes place at 12:00 noon on Friday, May 3rd.
Monuts Donuts
Mint IPA Sassafras Brown Chris Creech, Matt Pennisi Cask-conditioned ESB Bryan Luukinen Squirrel Chaser - Saison w/clementine, coriander Goldfinch - Hoppy pale ale Red Panda - Amber IPA Southern "Belle"gian Blonde - w/honeysuckle and coriander Stephanie Benner Blackout Pale Ale Sgt. Pepper Saison Sunkissed IPA Keil Jansen IPA Chocoloate Stout Fig Saison Biere De Garde Rob Jones Mary-Ann’s Island Banana Gingers Kolsch Gilligan’s Garden Wheat The Professors Celebration IPA |
Monuts – Black Cherry Ice Cream with Pirouettes/Bagel Chips with “Indian” Hummus and Chutney
Dos Perros – Chicken Mole Tamales Toast – 2 Crostini: citrus marinated calamari, gaeta olives, orange, celery & chiles/grilled local asparagus, lemony ricotta, pickled quail egg Geer St. Garden – Local Asparagus and Goat Cheese Arancini Mateo – NC Shrimp, Farmhand Sausage, Green Garlic Butter Loaf – Gougeres (with and without bacon) |